Ghost Kitchen Business Models From Start Up to Franchise Model – FPTV

Instagram: www.instagram.com/FoodpackagingTV Facebook: www.facebook.com/FoodpackagingTV Twitter: @TheEleshP In this 2 part series, we’re going deep in to the world of Ghost Kitchens, and given you the low down on the pros and cons (part 1) and the various business models that are available for you to start your own concept, or take your existing business to the next level. We also look at how food packaging plays a significant role in making sure a clear message and brand statement is sent along side the wonderful delicious meal! Your food menu items will determine what food packaging options will work best for you, so make sure you consult with your food service distributor, or drop me a line at foodpackagingtv@gmail.com, I would be happy to give you my suggestions, and you are free to go to your supplier and request it from them. Cheers! Elesh P.

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