Gochujang Shrimp and Green Beans - Quick Broiled Shrimp Recipe

Super quick recipe cooking shrimp in the oven using the broiler. Toss shrimp and green beans in a spicy, savory sauce with gochujang (a Korean spicy fermented paste). If you've never used gochujang paste, this is the best way to taste it for the first time. Great for quick dinner recipe, beginner cooks, or to serve at a cookout. Can prep the shrimp and green beans in a marinade in the morning to let sit all day. Then heat the broiler and watch the shrimp and vegetables cook for 5-8 minutes. Ingredients below or at https://www.cookingcompaniontv.com/spicyshrimp GOCHUJANG SHRIMP AND GREEN BEANS RECIPE Original sauce post (and rib recipe!): https://www.epicurious.com/recipes/food/views/spicy-glazed-pork-ribs-51205120 Ingredients: 1/2 cup (8 tablespoons) gochujang paste 2 tablespoons dark brown sugar 2 tablespoons low-sodium soy sauce 2 tablespoon unseasoned rice vinegar 2 teaspoons toasted sesame oil pinch of kosher salt (if using regular soy sauce, skip the salt) 1 pound of shrimp 1 package of fresh green beans (8-12 oz) Recipe summary: Stir together ingredients. Add shrimp and green beans. Cook immediately or let marinade in frig for a few hours. Broil 5-8 minutes, or until shrimp are done and green beans are slightly charred in places Connect with me on Instagram: https://www.instagram.com/jennagedwardstv Amazon Storefront (recommended recipe books and cooking equipment)*: https://www.amazon.com/shop/jennaedwards Subscribe if you like my work: /c/cookingcompaniontv (*affiliate links: I may receive a commission for purchases made through these links. This helps me continue making quality content.) __________________ VIDEO COURSES:* How to Cook the Best Eggs: https://www.udemy.com/course/cookthebesteggs/?referralCode=046D251E3422A514EEC6 How to Cook the Best Chicken: https://www.udemy.com/course/cook-the-best-chicken/?referralCode=D6204BDFB28611357014 Cooking Essentials: Equipment for New Home Chefs: https://www.udemy.com/course/kitchenfundamentals/?referralCode=324FEE49DA34DFF076F7 I'm Jenna Edwards, a food enthusiast and certified Integrative Nutrition Health Coach. Most importantly, I love food and the cultures and traditions around it. I help people eat more vegetables through my cooking companion videos. My goal is to make you feel more comfortable cooking, so I show you not only how a recipe works and looks, but I give techniques and suggestions for making it easy on beginner cooks. Bossa Antigua Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ #cookingwithgochujang #shrimprecipe #cookoutrecipe #cookingcompaniontv

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