How to do Pikangga Thuvaiyal (Ridge Gourd Chutney) in 5-minutes

Hi Viewers (a.k.a friends, Thosth, Machi). We are happy to Launch our channel in YouTube to showcase varieties of foods with a little bit of fusion of Malaysian taste & style. For those who does not know the meaning of our channel name, it's very simple. "Saaptiya Machi" is basically means "Did you eat already?" (in English) "Dah Makan ke?" (In Malay) and in Tamil it will be... well what else.. Saaptiya Machi? Please don't forget to like the video and support us by Subscribing to our channel. Thanks in advance :)

Category