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Hi, y'all! For today's vlog I'm sharing another easy lockdown recipe! I first discovered this when I was trying to incorporate more veggies into my diet. You can make it completely vegan by switching out the egg with just water. Perfect for lockdown when you're trying to save your meat but also still want to snack on something healthy! 🍄
If you like this video, please give it a thumbs up! And don't forget to comment and subscribe!
XO, Ochi
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Ochi is a twenty-something Corporate Trainer who loves to cook, take photos (and now videos!) of her food adventures, random finds and spontaneous travels. On weekends, she's either drunk or snuggling in bed watching her favorite crime drama.
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