Chinese Pakoda Recipe in Hindi | चाइनीज़ पकोड़ा I Chinese Pakora | Mumbai street food recipe

Chinese Pakoda recipe, Mix Veg Pakora, crispy pakora, कुरकुरे पकोड़े, Indo Chinese, Bhajiya recipe, Cabbage bhaji, kanda bhaji, Easy Chinese Pakoda recipe by KabitaKitchen Preparation time- 15 minutes Serving- 5 Ingredients: Cabbage-1 cup Carrot-1/2 cup Spring onion(hara pyaz)-3/4 cup Garlic cloves-5 to 6 Green chilli-2 to 3 All purpose flour(maida)-1/2 cup Corn flour-4 tbsp Rice flour- 3 tbsp (optional) Red chilli sauce- 1 tbsp Green chilli sauce-1 tbsp Soy sauce- 2 tbsp Red food colour- 1/4 tsp(optional) Salt to taste or 1.5 tbsp Cooking oil Please watch my videos. Like share comments and subscribe Subscribe for more recipes - /channel/UCngJ� ��​. For the Best recipes on YouTube, log onto - /channel/UCngJ� ��​. Find us on Facebook at - https://www.facebook.com/nootan.singh� ��​... Visit my Instagram https://www.instagram.com/p/CAh-AYNBH� ��​... Thank you #indianrecipe #bestindianrecipe #igfood #homecooking #privatechef #cookingvideos #cookinglife

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