Pomfret fish fry | Pomfret fry recipe | Fish fry Mangalore Style | Indian Style Fish Fry

Pomfret Fish Fry Learn how to make Pomfret fry recipe. Quick and easy method. Ingredients: 4 Medium sized Pomfrets Homemade masala or chilli powder-4 tbsp Turmeric powder-1/4 tsp Rice flour-2 tsp Lemon juice Salt to taste Curry leaves Coriander leaves water as required ------------------------------------------------------------------------------------------ Homemade Masala Powder for Pomfret Fish Fry How to make Masala Powder at Home. Click the link below: /watch/k5VnYyHG6_eGn ------------------------------------------------------------------------------------------ The Marination: - In a plate/bowl, add homemade masala powder or red chilli powder, turmeric powder, rice flour, lemon juice, salt to taste and water as required. Mix it well. Add curry leaves and mix well. - Clean the pomfret fish and make slits on the fish so that the masala seeps into the fish. - Apply the marinade masala properly on the fish covering the whole fish and let it marinate for 30 minutes. Method: - In a pan heat some oil - Place the marinated fish in the hot oil and add curry leaves on the fish. - Cook the fish for 5 to 10 minutes on each side. - Pomfret Fish Fry is ready to serve now. Serve hot. Sprinkle some curry leaves and coriander leaves on the top #pomfretfishfry #pomfretfishcurry #pomfretfishfry #pomfretfishrecipe

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