How to make LAMB & BUTTERNUT SQUASH CURRY | BIR | LAMB CURRY

Lamb & Butternut Squash Curry This is one of my mums recipes (the best chef I know 😀), it’s as authentic as they come. A home-style curry that consists of delicious melt in the mouth lamb with sweet butternut squash. Serve with rice or breads and devour on any day of the week, a hearty Indian meal that will keep you coming back for more! Enjoy! LIKE & SUBSCRIBE ON YOUTUBE : /c/ShahCooks Follow on Instagram: https://www.instagram.com/shah_cooks/ Like on Facebook: https://m.facebook.com/ShahCooks/ Follow on Twitter: https://mobile.twitter.com/ShahCooks Ingredients: 500g lamb (on the bone) 1/2 tin peeled plum tomatoes (blitzed) 1/2 small sized butternut squash (cubed) 1+1/2 tbsp garlic & ginger paste 1 tsp salt 3 small onions (chopped) 1 tsp panch puran 1+1/2 tsp garam massala 3 tsp curry powder 3 tbsp oil 2 tbsp sugar 600 ml boiling water • #lamb #lambcurry #butternutsquash #authentic #rivaaz #lymington #restaurant #britishindianrestuarant #BIR #rivaaz #lymington #newforest #hampshire #youtube #youtubetutorial #cookindianfood #indianfood #indiancurry #indianrestaurant #cookingdemo #demonstration #cookingdemonstrations #curryrecipe #shahcooks #shahmalek #howto #howtocook #tutorial

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