Soft Spongy Sooji Cake from basic Home Ingredients - Cake recipe in pressure cooker/ Winter Special

Hey Friends, presenting you an amazing Sooji cake recipe. This cake is prepared in pressure cooker and from basic home ingredients. Other recipes by Poonam’s Kitchen - Eggless Spongy Vanilla Cake on tawa recipe video - /watch/kxOrxieW5ErWr Eggless Mug Cake Recipe Video - /watch/w2MqNFQrquOrq Patle G cake recipe in Microwave recipe video - /watch/ESEfu2Ksnu_sf Eggless no bake Chocolate brownie made with only 3 ingredients - /watch/wOvW3JxwAJXwW Sooji cake recipe - Ingredients - Preheat cooker with salt Oil for greasing Butter paper 2 cups fine Sooji 1/2 cup Maida 1 1/2 cups Powder Sugar 1/2 cup Whisked Yoghurt 1 tsp Baking Powder (upon Yoghurt) 1/2 tsp Baking Soda 1/2 cup Oil 1/2 cup Malai (or 1/4 cup Butter) 1 cup Milk (to prepare the batter) 1 tsp Like Juice 1 tsp Vanilla Essence (or Elaichi powder 3 tblsps Tuti Fruities 2 tblsps Dry Cherries sliced 3 tblsps mixed nuts (cashew nuts, almonds and Pista) 1/4 tsp Salt (don’t add if you are adding butter Enjoy spongy Sooji cake recipe with your friends and family.

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