How to prepare pumpkin Erissery-Onam Sadya/Vishu Sadya/Kerala Sadya

#Onamsadya #Keralasadya #vishusadya Ingredients: Yellow pumpkin: cut in cubes Salt: As required Water: As needed Cow peas: 1 cup boiled To temper: coconut Oil: 2 to 3 tbsp Mustard seeds: 1/2 tbsp Dried chillies: 2 to 3 tbsp Curry leaves: Little Grated coconut: Little To prepare coconut paste: Coconut chunks: 3 to 4 pieces Green chilies: 2 nos Cumin seeds: 1/2 tbsp

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