Duration 3:12

Moong jo Soup | मूँग का सूप | Moong beans Soup | મગનુ सूप

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Published 20 Nov 2020

After the rich and heavy food of the festivities it's time to detox. All of us are craving for a hot bowl of soup in this winter season. Moong jo Soup is delicious and easy to digest. Do try this recipe and bring that Sindhi Swaad to your very own home. Ingredients 1/4 cup Moong (soaked and boiled) 1 small Onion (chopped) 1 medium Tomatoes (chopped) 8/10 cloves of Garlic (crushed) 1 Green chilli (crushed) 1 tbsp Salt 2 tsp Turmeric powder 1 tsp Mustard seeds 1 tbsp pure Ghee 1 tsp Black pepper powder 8/10 Curry leaves Green Coriander leaves (chopped) Butter Sindhi Swaad is a channel which encourages people to prepare authentic Sindhi recipes which are easy, simple and delicious. Come join us in this journey to rediscover Sindhi cuisine through our YouTube Channel at Sindhi Swaad. To have your recipe featured in our videos, post it in the comments section of the respective recipe. Link to our facebook page: https://www.facebook.com/ytSindhiSwaad/

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